I have had many iterations of this paper. Each time a draft was made, we cut it down to answer fewer questions. The more we worked on it, the more we realized that the endeavor to explain agricultural productivity differences and the agricultural crisis of Canada from 1800 to 1850 required numerous separate papers. As a result, we opted to cut down this paper to only one question: were French-Canadian farmers “worse” than English-Canadian farmers at the height of the agricultural crisis (1831). Our answer is that, no they were not.
The paper can be consulted here on Academia. It has an extensive appendix on our data computations and our control variables. To our knowledge, it is the first that such an exhaustive empirical strategy has been used for early Canadian history. The key table can be seen here below and confirm that the differences in TFP are minimal.